Tag: Restaurant

Make the most out of Mother’s day

Since its inception in the early 1900s, Mother’s day has evolved into a celebration in that millions of people take part. Mother’s Day is one of the busiest days for the catering and hospitality industry, with many people gifting mother figures a meal or afternoon out. Restaurants and cafes see themselves booked months out, and ...

What can a condiment display do for you?

There are so many things to consider when it comes to how you set up your kitchen or dining space. Your priorities might be the dining room furniture, the quality of your oven, or getting the best cookware for excellent results every time. However, sometimes it’s the little things that can make the biggest difference. Whether you are a ...

Preserve food better and for longer with Araven

You might own or run a working restaurant, bistro or café or just be keen to keep your foodstuffs fresh in your kitchen at home, but either way, the airtight container range from Araven has much to offer. Using state-of-the-art design and materials these dependable storage solutions have impressive properties that allow users to enjoy ...

The ultimate cutlery set buying guide

No restaurant or kitchen is complete without a good quality set of cutlery. However, purchasing the right set can be difficult. From knowing what to look for to the plethora of options on the market today, choosing the perfect set for your kitchen can be challenging. This guide covers the top factors to consider and what you should look for when ...

Why pizza is the best choice for profits

While flatbreads served with toppings were a treat in ancient Rome, the modern pizza was born in South-west Italy in the Campania Region famed for the city of Naples. Loved all over the world, pizza is renowned for its versatility and fresh ingredients, but it has many benefits for firms in the food sector looking to turn a handsome profit. In ...

5 tips for reducing food waste in the kitchen

Waste, especially from food and packaging, is a big problem in commercial kitchens. According to WRAP, commercial kitchens generate around a million tonnes of food waste, costing almost £3 billion every year. With around 811 million around the world suffering from hunger, it's a bitter pill to swallow that so much food waste still ...

Restaurant bins (who knew there were so many types?)

One important aspect of owning a restaurant, cafe or bar is that you collect and store waste correctly. What you may be surprised to know is that there are many different types of bins that can be used in the restaurant setting. They can be found in the kitchen, front of house area and in outdoor seating areas. So what bins do you need to keep your ...

Is food presentation more important than ever?

Modern consumers are savvier and more demanding than their predecessors. They are very aware of their buying power and their right to enjoy personalised products and services, as well as their ability to post negative reviews online! This can make food presentation more important than ever for caterers and hospitality venues. If you’re not ...

Genware Terra Porcelain (The must-have restaurant tableware in 2020)

If you’re wondering what type of tableware to go for in your restaurant, coffee shop or cosy café, you’re not alone. With hundreds of different styles and colours to choose from, selecting the right tableware can feel a little overwhelming at first. After all, the plates, cups and bowls you serve to your customers not only ...

Restaurants, Cafes and Pubs In a Covid-19 World

Many restaurants, cafes, pubs and other food outlets have been thrown a lifeline during the coronavirus crisis by diversifying into the takeaway and delivery sector. Driving revenue during the current public health emergency has required a shift in focus. It has meant equipping your business with what’s needed to quickly switch from dine-in ...
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