Our smoking wood chips are a flavorful and aromatic addition to any chef’s essentials. These small pieces of wood are specially crafted to add smoky, nuanced flavours to meats, vegetables, and other dishes cooked over an open flame or in a smoker.
Crafted from a variety of hardwoods, including cherrywood, oak, and hickory, these smoking wood chips are carefully selected for their unique properties. Wood such as cherrywood, gives a sweet, fruity flavour to food, while others, like hickory or oak, provide a rich, smoky flavour with hints of spice.
When using smoking wood chips, it's important to soak them in water or another liquid to prevent them from burning too quickly. Once they're properly hydrated, they can be placed directly on the hot coals or in a smoker box to slowly release their flavourful smoke.
Whether you're a professional chef or a home cook, Our range of smoking wood chips are a versatile and delicious way to add depth and complexity to your dishes. So next time you fire up the grill or smoker, consider adding some of these flavourful chips and taking your cooking to new heights.
Our smoking wood chips are a flavorful and aromatic addition to any chef’s essentials. These small pieces of wood are specially crafted to add smoky, nuanced flavours to meats, vegetables, and other dishes cooked over an open flame or in a smoker.
Crafted from a variety of hardwoods, including cherrywood, oak, and hickory, these smoking wood chips are carefully selected for their unique properties. Wood such as cherrywood, gives a sweet, fruity flavour to food, while others, like hickory or oak, provide a rich, smoky flavour with hints of spice.
When using smoking wood chips, it's important to soak them in water or another liquid to prevent them from burning too quickly. Once they're properly hydrated, they can be placed directly on the hot coals or in a smoker box to slowly release their flavourful smoke.
Whether you're a professional chef or a home cook, Our range of smoking wood chips are a versatile and delicious way to add depth and complexity to your dishes. So next time you fire up the grill or smoker, consider adding some of these flavourful chips and taking your cooking to new heights.